FOOD | 南欧バル　Ichigo

◆ TAPAS ◆ * Tapas (small plate dishes) made from carefully selected ingredients can be used as appetizers or snacks.
- Jamon serrano from Spain
  ¥ 630(税込)
  It is one of the world's three major dry-cured hams, along with Italy's "Prosciutto" and China's "Jinhua Ham".
  1/10
  Jamon serrano from Spain
  ¥ 630(税込)
  It is one of the world's three major dry-cured hams, along with Italy's "Prosciutto" and China's "Jinhua Ham".
- Today's recommended ajillo
  ¥ 630(税込)
  Hot Spanish oil braised, literally "small garlic"
  1/10
  Today's recommended ajillo
  ¥ 630(税込)
  Hot Spanish oil braised, literally "small garlic"
- Mussels white wine steamed
  ¥ 630(税込)
  French fries and marriage in authentic Belgium, please come to our shop
  1/10
  Mussels white wine steamed
  ¥ 630(税込)
  French fries and marriage in authentic Belgium, please come to our shop
- Caprese
  ¥ 630(税込)
  A fruit tomato and mozzarella salad from the Campania region in southern Italy.We also offer caprese that is layered in the oven.
  1/10
  Caprese
  ¥ 630(税込)
  A fruit tomato and mozzarella salad from the Campania region in southern Italy.We also offer caprese that is layered in the oven.
- Liver mousse putty
  ¥ 630(税込)
  It is highly fragrant with Western liquor.served with crispy baguette
  1/10
  Liver mousse putty
  ¥ 630(税込)
  It is highly fragrant with Western liquor.served with crispy baguette
- Potato Gratin
  ¥ 630(税込)
  French-style creamy gratin called Dauphinois
  1/10
  Potato Gratin
  ¥ 630(税込)
  French-style creamy gratin called Dauphinois
- Ratatouille soft-boiled egg
  ¥ 630(税込)
  Spanish-style ratatouille topped with soft-boiled egg, choose cold or warm
  1/10
  Ratatouille soft-boiled egg
  ¥ 630(税込)
  Spanish-style ratatouille topped with soft-boiled egg, choose cold or warm
- Sherry steamed clams
  ¥ 630(税込)
  We use plenty of white wine "Sherry" from Andalusia, Spain.
  1/10
  Sherry steamed clams
  ¥ 630(税込)
  We use plenty of white wine "Sherry" from Andalusia, Spain.
- gizzard saute
  ¥ 630(税込)
  Slowly cooked at a low temperature and sautéed in a frying pan, you will be surprised at how soft it is!
  1/10
  gizzard saute
  ¥ 630(税込)
  Slowly cooked at a low temperature and sautéed in a frying pan, you will be surprised at how soft it is!
- assorted Cheese
  ¥ 630(税込)
  An assortment of unique cheeses and dried fruits from all over Europe
  1/10
  assorted Cheese
  ¥ 630(税込)
  An assortment of unique cheeses and dried fruits from all over Europe
- French fries
  ¥ 630(税込)
  Crispy special batter.A hidden popular menu
  1/10
  French fries
  ¥ 630(税込)
  Crispy special batter.A hidden popular menu
- garlic shrimp
  ¥ 630(税込)
  Plump prawns with garlic flavor that can be eaten with the shell
  1/10
  garlic shrimp
  ¥ 630(税込)
  Plump prawns with garlic flavor that can be eaten with the shell
- Today's recommended terrine
  ¥ 630(税込)
  Only carefully selected ingredients are used. Please ask the staff for details.
  1/10
  Today's recommended terrine
  ¥ 630(税込)
  Only carefully selected ingredients are used. Please ask the staff for details.
- Assorted prosciutto and salami
  ¥ 630(税込)
  Enjoy the taste and aroma of direct imports
  1/10
  Assorted prosciutto and salami
  ¥ 630(税込)
  Enjoy the taste and aroma of direct imports
- Today's recommended tortilla
  ¥ 630(税込)
  Tortilla is Spanish for any egg dish.We will cut the round omelet and provide it.
  1/10
  Today's recommended tortilla
  ¥ 630(税込)
  Tortilla is Spanish for any egg dish.We will cut the round omelet and provide it.
- fried gnocchi
  ¥ 630(税込)
  Balsamic sauce, parmigiano cheese, and uncured ham make gnocchi from ancient Rome modern.
  1/10
  fried gnocchi
  ¥ 630(税込)
  Balsamic sauce, parmigiano cheese, and uncured ham make gnocchi from ancient Rome modern.
◆ SALAD ◆
- arugula salad
  ¥ 630(税込)
  Use selvatico.balsamic vinegar olive oil cheese
  1/10
  arugula salad
  ¥ 630(税込)
  Use selvatico.balsamic vinegar olive oil cheese
- Green salad
  ¥ 630(税込)
  A simple salad with a little Japanese-style dressing
  1/10
  Green salad
  ¥ 630(税込)
  A simple salad with a little Japanese-style dressing
- Raw ham salad
  ¥ 630(税込)
  Topped with plenty of Spanish jamon serrano
  1/10
  Raw ham salad
  ¥ 630(税込)
  Topped with plenty of Spanish jamon serrano
- Caesar salad
  ¥ 630(税込)
  Special soft-boiled egg dressing
  1/10
  Caesar salad
  ¥ 630(税込)
  Special soft-boiled egg dressing
◆ BUCKET ◆
- bucket
  190 yen(税込)
  Enjoy with ajillo or pasta!
  1/10
  bucket
  190 yen(税込)
  Enjoy with ajillo or pasta!
- melba toast
  190 yen(税込)
  Lightly baked baguette.Melba is the name of an Australian opera singer.
  1/10
  melba toast
  190 yen(税込)
  Lightly baked baguette.Melba is the name of an Australian opera singer.
- Garlic toast (2 pieces)
  410 yen(税込)
  Garlic butter soaked in crunchy baguette is irresistible
  1/10
  Garlic toast (2 pieces)
  410 yen(税込)
  Garlic butter soaked in crunchy baguette is irresistible
- Today's recommended soup
  ¥ 630(税込)
  ★Please ask the staff for details
  1/10
  Today's recommended soup
  ¥ 630(税込)
  ★Please ask the staff for details
◆ APPETIZER ◆
- Bagna cauda (for 1-2 people)
  ¥ 1210(税込)
  Local cuisine of Piedmont, Italy.Enjoy hot sauce and plenty of vegetables
  1/10
  Bagna cauda (for 1-2 people)
  ¥ 1210(税込)
  Local cuisine of Piedmont, Italy.Enjoy hot sauce and plenty of vegetables
- Assorted appetizer of the day
  880 yen ~ 1320 yen (tax included)
  ★Please ask the staff for details
  種類を見る
  1/10
  Assorted appetizer of the day
  880 yen ~ 1320 yen (tax included)
  ★Please ask the staff for details
  
  3 types
  ¥ 720(税込)
  5 types
  ¥ 1050(税込)
◆ PIZZA ◆
- Margherita
  1070 jpy(税込)
  The royal road of pizza bearing the name of an Italian queen
  1/10
  Margherita
  1070 jpy(税込)
  The royal road of pizza bearing the name of an Italian queen
- 4 types of cheese
  1180 yen(税込)
  Lots of mozzarella, parmigiano, wash and gorgonzola
  1/10
  4 types of cheese
  1180 yen(税込)
  Lots of mozzarella, parmigiano, wash and gorgonzola
- meat sauce
  1180 yen(税込)
  Collaboration of slow-simmered meat sauce and cheese
  1/10
  meat sauce
  1180 yen(税込)
  Collaboration of slow-simmered meat sauce and cheese
◆ PASTA ◆
- Peperoncino
  ¥ 1020(税込)
  Pasta with familiar garlic chili olive oil
  1/10
  Peperoncino
  ¥ 1020(税込)
  Pasta with familiar garlic chili olive oil
- Neapolitan
  ¥ 1020(税込)
  An old-fashioned but slightly new addictive Neapolitan
  1/10
  Neapolitan
  ¥ 1020(税込)
  An old-fashioned but slightly new addictive Neapolitan
- Penne Arabiata
  1120 yen(税込)
  Made with small Italian peppers.It is also possible to change to thin noodles.
  1/10
  Penne Arabiata
  1120 yen(税込)
  Made with small Italian peppers.It is also possible to change to thin noodles.
- meat sauce pasta
  1180 yen(税込)
  It will be a light yet rich sauce with tomato sauce.
  1/10
  meat sauce pasta
  1180 yen(税込)
  It will be a light yet rich sauce with tomato sauce.
- Carbonara
  1350 yen(税込)
  Use plenty of fresh cream.You can also change it to a Roman style made with only eggs and cheese.
  1/10
  Carbonara
  1350 yen(税込)
  Use plenty of fresh cream.You can also change it to a Roman style made with only eggs and cheese.
- Pasta with prosciutto and porcini cream sauce
  1450 yen(税込)
  Pasta representative of the gastronomic town of Parma
  1/10
  Pasta with prosciutto and porcini cream sauce
  1450 yen(税込)
  Pasta representative of the gastronomic town of Parma
- squid ink pasta
  1480 yen(税込)
  Sepie nero in Italian.Rich squid ink sauce
  1/10
  squid ink pasta
  1480 yen(税込)
  Sepie nero in Italian.Rich squid ink sauce
- Sea urchin and seafood cream pasta
  1760 yen(税込)
  Plenty of plump seafood in a rich sea urchin sauce
  1/10
  Sea urchin and seafood cream pasta
  1760 yen(税込)
  Plenty of plump seafood in a rich sea urchin sauce
◆ MEAT ◆
- chicken thigh roti
  ¥ 1020(税込)
  ~Choose your favorite~Simmered Tomato, Simmered Cream, Honey Mustard
  1/10
  chicken thigh roti
  ¥ 1020(税込)
  ~Choose your favorite~Simmered Tomato, Simmered Cream, Honey Mustard
- sautéed foie gras
  1840 jpy(税込)
  Made in Hungary, Europe's largest production area.Finished with black truffle sauce
  1/10
  sautéed foie gras
  1840 jpy(税込)
  Made in Hungary, Europe's largest production area.Finished with black truffle sauce
- Roasted magret duck
  1770 yen(税込)
  Carefully roasted in a special cuisson (fired) with a sweet and sour balsamic sauce
  1/10
  Roasted magret duck
  1770 yen(税込)
  Carefully roasted in a special cuisson (fired) with a sweet and sour balsamic sauce
- Rossini
  3490 yen(税込)
  It is a dish that spread all over the world with the combination that the composer Rossini, who was a foodie, liked.
  種類を見る
  1/10
  Rossini
  3490 yen(税込)
  It is a dish that spread all over the world with the combination that the composer Rossini, who was a foodie, liked.
  
  1 serving
  1840 jpy(税込)
  2 servings
  3490 yen(税込)
◆ FISH ◆
- Today's fish marinade or carpaccio
  1,300 yen to 1,600 yen (tax included)
  ★Please ask the staff for details.
  1/10
  Today's fish marinade or carpaccio
  1,300 yen to 1,600 yen (tax included)
  ★Please ask the staff for details.
- Today's fish dish (saute or poiret or meuniere)
  1800 yen ~ 2300 yen (tax included)
  ★Please ask the staff for details.
  1/10
  Today's fish dish (saute or poiret or meuniere)
  1800 yen ~ 2300 yen (tax included)
  ★Please ask the staff for details.
◆ RISOTTO ◆
- Japanese-style mushroom risotto
  ¥ 1050(税込)
  We use plenty of healthy mushrooms
  1/10
  Japanese-style mushroom risotto
  ¥ 1050(税込)
  We use plenty of healthy mushrooms
- shrimp saffron risotto
  1180 yen(税込)
  Saffron risotto, a specialty of Milan, with small shrimp
  1/10
  shrimp saffron risotto
  1180 yen(税込)
  Saffron risotto, a specialty of Milan, with small shrimp
- Risotto with porcini mushrooms
  1180 yen(税込)
  Deeply rich with fragrant Italian parmigiano and butter
  1/10
  Risotto with porcini mushrooms
  1180 yen(税込)
  Deeply rich with fragrant Italian parmigiano and butter
- squid risotto
  1480 yen(税込)
  A representative dish of squid ink, which is said to have originated in eastern Sicily.
  1/10
  squid risotto
  1480 yen(税込)
  A representative dish of squid ink, which is said to have originated in eastern Sicily.
- sea urchin and seafood risotto
  1760 yen(税込)
  Sea urchin is roasted to maximize the flavor of the sea urchin.
  1/10
  sea urchin and seafood risotto
  1760 yen(税込)
  Sea urchin is roasted to maximize the flavor of the sea urchin.
- Rich cheese risotto
  1590 yen(税込)
  Richly finished in a bowl of Parmigiano Reggiano, the king of cheeses
  1/10
  Rich cheese risotto
  1590 yen(税込)
  Richly finished in a bowl of Parmigiano Reggiano, the king of cheeses
◆ Homemade dessert ◆
- Tiramisu
  ¥ 690(税込)
  Dolce was invented in the 16th century by a chef in the town of Treviso, Veneto, Italy.
  1/10
  Tiramisu
  ¥ 690(税込)
  Dolce was invented in the 16th century by a chef in the town of Treviso, Veneto, Italy.
- Gateau chocolat
  ¥ 690(税込)
  Plenty of special couverture chocolate
  1/10
  Gateau chocolat
  ¥ 690(税込)
  Plenty of special couverture chocolate
- Panna cotta
  ¥ 690(税込)
  Homemade sweets from Piedmont, Italy.With notes of white rum and vanilla
  1/10
  Panna cotta
  ¥ 690(税込)
  Homemade sweets from Piedmont, Italy.With notes of white rum and vanilla
- hazelnut cake
  ¥ 690(税込)
  Made with Sicilian hazelnuts and ricotta cheese without using any wheat
  1/10
  hazelnut cake
  ¥ 690(税込)
  Made with Sicilian hazelnuts and ricotta cheese without using any wheat
- rum raisin cheesecake
  ¥ 690(税込)
  Made with raisins soaked in dark rum and baked with rich cream cheese.
  1/10
  rum raisin cheesecake
  ¥ 690(税込)
  Made with raisins soaked in dark rum and baked with rich cream cheese.
- Today's dessert
  ¥ 690(税込)
  ★Please ask the staff for details.
  1/10
  Today's dessert
  ¥ 690(税込)
  ★Please ask the staff for details.
- Today's gelato
  300 yen(税込)
  ★Please ask the staff for details.
  1/10
  Today's gelato
  300 yen(税込)
  ★Please ask the staff for details.

◆ TAPAS ◆ * Tapas (small plate dishes) made from carefully selected ingredients can be used as appetizers or snacks.

Jamon serrano from Spain

Today's recommended ajillo

Mussels white wine steamed

Caprese

Liver mousse putty

Potato Gratin

Ratatouille soft-boiled egg

Sherry steamed clams

gizzard saute

assorted Cheese

French fries

garlic shrimp

Today's recommended terrine

Assorted prosciutto and salami

Today's recommended tortilla

fried gnocchi

◆ SALAD ◆

arugula salad

Green salad

Raw ham salad

Caesar salad

◆ BUCKET ◆

bucket

melba toast

Garlic toast (2 pieces)

Today's recommended soup

◆ APPETIZER ◆

Bagna cauda (for 1-2 people)

Assorted appetizer of the day

3 types

5 types

◆ PIZZA ◆

Margherita

4 types of cheese

meat sauce

◆ PASTA ◆

Peperoncino

Neapolitan

Penne Arabiata

meat sauce pasta

Carbonara

Pasta with prosciutto and porcini cream sauce

squid ink pasta

Sea urchin and seafood cream pasta

◆ MEAT ◆

chicken thigh roti

sautéed foie gras

Roasted magret duck

Rossini

1 serving

2 servings

◆ FISH ◆

Today's fish marinade or carpaccio

Today's fish dish (saute or poiret or meuniere)

◆ RISOTTO ◆

Japanese-style mushroom risotto

shrimp saffron risotto

Risotto with porcini mushrooms

squid risotto

sea urchin and seafood risotto

Rich cheese risotto

◆ Homemade dessert ◆

Tiramisu

Gateau chocolat

Panna cotta

hazelnut cake

rum raisin cheesecake

Today's dessert

Today's gelato